Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sausage one pan. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sausage One Pan is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Sausage One Pan is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage one pan using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage One Pan:
- Get 1 tbsp Veg oil. I leave this out as I have a fatless Zyliss pan
- Make ready 1 large onion
- Take 6 Sausages, flavour your choice
- Take 400 gms New Potatoes
- Prepare 150 gms mushrooms (optional)
- Make ready 1/2 pint Beef Stock
- Take 125 gms Passata (optional)
Steps to make Sausage One Pan:
- Cube or slice Onion and fry in oil. Add sausages and cook to colour outsides, turning. I cover with lid in between turns.
- Cube potatoes and mushrooms and add to pan
- Add stock & Passata and bring to boil. Turn down to a simmer and cover for about 30 mins. Check if potatoes are cooked.
- Take out sausages and cut into slices. Return to pan for 5 or 10 mins leaving uncovered. I sometimes add gravy granules if it needs thickening.
So that is going to wrap this up for this special food sausage one pan recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
