Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅
Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Prepare 2 (8 ounce) beef tenderloin
  2. Make ready 2 corn cobs
  3. Prepare As needed Fresh tomatoes
  4. Take 5 cloves garlic
  5. Prepare As needed Olive oil
  6. Make ready To taste Salt, pepper
  7. Prepare To taste Fresh basil
Instructions to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Grate garlic into 4 tablespoons of olive oil
  2. Toss fresh tomatoes 🍅 with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
  3. Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
  4. Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊

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