Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, black pepper crab. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Black Pepper Crab is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Black Pepper Crab is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have black pepper crab using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Black Pepper Crab:
- Prepare 250 g crab legs
- Get Oil, for frying
- Get 6 cloves garlic
- Prepare 1 big shallot
- Take 1-2 tsp sugar
- Get 1-2 tbsp oyster sauce
- Make ready 150 ml water
- Take to taste Black pepper,
- Take Spring onions, as required
Steps to make Black Pepper Crab:
- If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
- Heat oil in wok.
- Add garlic and shallots. Stir fry on medium high heat till fragrant.
- Add crab and fry for 1-2mins.
- Add sugar and stir fry. Then lower heat.
- Combine oyster sauce and water and mix well.
- Add oyster sauce mixture and bring to medium high heat.
- Cover and let cook for 5mins.
- Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
- Bring heat to medium. Add spring onion as required.
- Stir fry one more time to mix well, and voila!
So that’s going to wrap it up for this special food black pepper crab recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
