Masala Mutton Kaleji
Masala Mutton Kaleji

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, masala mutton kaleji. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

How to make Kaleji Masala Recipe at Home. A Step by Step Complete Recipe of Mutton Kaleji (Mutton Liver) by Kitchen With Amna. Mutton Kaleji Masala Recipe Soft aur Mazedaar Kaleji Banaye in Tips Ke Saath Gurda Kaleji Recipe.

Masala Mutton Kaleji is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Masala Mutton Kaleji is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have masala mutton kaleji using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Masala Mutton Kaleji:
  1. Make ready 1/2 Kg Mutton Liver (Kaleji)
  2. Take 1 Cup Yoghurt
  3. Make ready 1 Tsp Garam Masala Powder
  4. Get 1 Tsp Red Chilli Powder
  5. Prepare 1/2 Tsp Turmeric Powder
  6. Get 1 Tbsp Coriander Powder
  7. Take 2 Green Chillies (Medium Size)
  8. Get 3-4 Cloves Garlic
  9. Make ready 1 Tbsp Coriander Leaves (Fresh)
  10. Get 1 Onion (Medium Size)
  11. Prepare 1/2 Cup Cooking Oil (For Frying)
  12. Make ready 5-6 Cloves
  13. Take 1 Cinnamon Sticks (Medium Size)
  14. Make ready 8-10 Black PepperCorns
  15. Get 1 Green Cardamom
  16. Take 1 Bay Leaf
  17. Make ready 1 and 1/2 Tsp Lemon Juice
  18. Take 1/2 Tsp Cumin Seeds (Roasted and Crushed)
  19. Take To Taste Salt

Here is the recipe of Kaleji Masala or the Mutton Liver, it is a mouth-watering non-vegetarian dish As the name suggests, the key Ingredients here is the Kaleji itself, the Masala or the Gravy is prepared. Bhuni Kaleji Masala Recipe is a healthy and traditional nawabi cuisine from the old era. Bhuni Kaleji is a great choice for mutton lovers. Kids too love it very much.

Instructions to make Masala Mutton Kaleji:
  1. In a Bowl add Yoghurt, Red Chilli Powder, Turmeric Powder, Coriander Powder and Garam Masala Powder. Whisk well.
  2. In a Chopper add Garlic Cloves, Coriander Leaves Onion, and Green Chillies. Chop Well.
  3. Add Oil in a pan. Add Black PepperCorns, Cloves, Bay Leaf, Green Cardamom, and Cinnamon Sticks. Mix for 10 Seconds.
  4. Now in it add Onion and Green Chilli Mixture. Cook for 4-5 minutes.
  5. Add Liver (Kaleji) in it. Mix and Cook for 8-10 minutes.
  6. Add the Yoghurt with Spices mixture in it. Cook for 4-5 Minutes again.
  7. Cover and Cook on Medium Flame until Oil Separates. (Approx 4-5).
  8. Uncover and Stir.
  9. Add Lemon Juice and Cumin Seeds. Mix.
  10. Cook for 4-5 minutes while Stirrings.
  11. Add Salt. Mix.
  12. Now you can Present the Yummy Kaleji to your Family.
  13. Enjoy your meal.

Make this Mutton Recipe, a quick and easy Mutton Liver Masala at your home and share your experience with us in the comments below. Kaleji Masala (Mutton Liver) GO FOR FULL WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE. آپکو مکمل ریسپی میری ویب سایٹ پر ویڈیو کے نیچے ملے گی، اور یوٹیوب. Three important things to remember to make a perfect and soft liver masala fry is. Mutton Masala Recipe Hyderabadi, How To Make Mutton Masala. Mutton Masala Recipe is a mouth watering and a masaledaar mutton masala curry recipe which is again made with red.

So that is going to wrap this up with this exceptional food masala mutton kaleji recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!