Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘
Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick and easy turkey 🦃 noodle 🍜 casserole 🥘. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘 is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘 is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have quick and easy turkey 🦃 noodle 🍜 casserole 🥘 using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
  1. Make ready 1 large pack ground turkey (3 lbs.)
  2. Make ready Olive oil
  3. Prepare 1 onion, sliced
  4. Prepare 1 green pepper, sliced
  5. Get 6 cloves garlic, minced
  6. Take 1/8 teaspoon black pepper
  7. Take 1/2 teaspoon Goya adobo
  8. Take 1 teaspoon chili powder
  9. Take 2 cans (10.5 ounce) condensed tomato soup
  10. Prepare 1 can (4 ounce) mushroom stem and pieces, drained
  11. Take 1 package (12 ounce) egg noodles
  12. Prepare Salt for boiling water
  13. Get 1 cup heavy cream
  14. Take Butter cooking spray
  15. Take 2 cups shredded triple cheddar cheese
Steps to make Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
  1. Heat olive oil in a large pot…..
  2. Sauté your onion and green pepper until veggies are tender…..
  3. Add your minced garlic, sauté for several minutes more…….
  4. Next add your ground turkey, black pepper, Goya adobo and chili powder, sauté until ground turkey is browned……Drain any excess fat……..
  5. Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
  6. Meanwhile heat some water for your egg noodles, don’t forget to salt your water!…….
  7. Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
  8. Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
  9. Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
  10. Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
  11. Serve and enjoy 😉!!!

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