Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, apple puff pie tart. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Puff Pie Tart is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Apple Puff Pie Tart is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple puff pie tart using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Puff Pie Tart:
- Prepare 500 g ready rolled puff pastry
- Make ready 3 apple, halved
- Get 1/4 cup caster sugar
- Take 1 Tbsp cinamon
- Make ready 1 egg,
Instructions to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
- Beat the egg and glaze the pastry around the apples.
- Mix castor sugar with cinnamon and sprinkle over the apple.
- Bake at 200°C for 15 mins or till golden brown.
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.
So that is going to wrap it up for this exceptional food apple puff pie tart recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
