Spinach, butternut and feta quiche
Spinach, butternut and feta quiche

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spinach, butternut and feta quiche. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This quiche was totally inspired by this feta. Ok that and because my husband has requested more spinach in our daily diets. With that, the parm / butter base, eggs and milk, and feta, I was ready for a super simple yet delicious quiche.

Spinach, butternut and feta quiche is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spinach, butternut and feta quiche is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook spinach, butternut and feta quiche using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach, butternut and feta quiche:
  1. Get Pastry
  2. Take 300 g flour
  3. Prepare Salt and pepper
  4. Make ready 150 g margarine
  5. Prepare 1 egg
  6. Get 30 ml milk
  7. Make ready Filling
  8. Make ready 1/2 onion finely chopped
  9. Take 4 eggs
  10. Make ready 250 ml cream
  11. Take 1 packet chopped spinach
  12. Prepare 250 g butternut chopped into small cubes
  13. Prepare Feta cheese crumbled and grated cheddar cheese

Arrange spinach mixture in crust; pour egg mixture over spinach. Butternut Squash and Spinach Breakfast CasseroleSlender Kitchen. Butternut Squash, Spinach And Feta Buckwheat QuicheI love my food. This spinach and feta quiche is hearty, delicious and easy to make!

Steps to make Spinach, butternut and feta quiche:
  1. For the pastry mix all ingredients and paste onto your baking dish and bake it for 10 mins at 180 degrees.
  2. For the filling, melt butter in a pot. Add onion, salt and pepper. Add spinach and butternut mixing continuously until it’s cooked.
  3. Add eggs, cream, feta and cheddar cheese.
  4. Pour filling into the pastry and bake for a further 15 mins.

Made with a homemade pie crust and a light and fluffy filling. Spinach - there is a lot of spinach in this quiche but trust me the kids will still love it! Great for Sunday lunch - looking for something new to cook for the vegetarians in your. Delicious vegan quiche made with tofu, baked butternut squash and spinach. Keeping it simple with ready made pastry and other easy baking hacks.

So that’s going to wrap it up with this exceptional food spinach, butternut and feta quiche recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!