Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my rainbow veg feast. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My Rainbow Veg feast is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. My Rainbow Veg feast is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have my rainbow veg feast using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Rainbow Veg feast:
- Get 1/2 Butternut Squash
- Take Handful loose Sweetcorn
- Prepare Handful sweet peas
- Prepare 2 tbls mixed colours Sweet bell peppers
- Make ready 1/4 Courgette chopped
- Make ready 4/5 small plum tomatoes
- Prepare 1 tsp Italian mixed herbs
- Make ready 1 sprinkle of Sea salt
- Take 1 pinch dried mixed peppers
- Prepare 2 tbls Sprinkle Virgin olive oil all over
- Prepare 1 dried veg stock sprinkled over
Steps to make My Rainbow Veg feast:
- Blanch the veg and drain well.
- Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
- Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
- Add to a preheated oven 170°C for 30 minutes.
So that’s going to wrap it up with this special food my rainbow veg feast recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
