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Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, juicy karaage fried chicken with cheap chicken breasts. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Juicy Karaage Fried Chicken with Cheap Chicken Breasts is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Juicy Karaage Fried Chicken with Cheap Chicken Breasts is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have juicy karaage fried chicken with cheap chicken breasts using 30 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Juicy Karaage Fried Chicken with Cheap Chicken Breasts:

1. Get Chicken Breasts:
2. Take Chicken breasts
3. Take Sake
4. Take Sugar
5. Take Salt
6. Get Frying oil
7. Get ・・・ Coating
8. Prepare ＊Soy sauce
9. Prepare ＊Honey
10. Get ＊Sesame oil
11. Get ＊Grated garlic
12. Take ＊Ginger juice (or grated ginger)
13. Prepare ＊ Shichimi spice
14. Make ready Egg (※ You can also make it without using egg –> Refer to Step 5)
15. Make ready Katakuriko
16. Make ready When Using 3 Chicken Breasts
17. Take Chicken breasts
18. Take Sake
19. Prepare Sugar
20. Prepare Salt
21. Prepare Frying oil
22. Make ready ・・・ (Coating)
23. Make ready ＊Soy sauce
24. Take ＊Honey
25. Prepare ＊Sesame oil
26. Prepare ＊Grated garlic
27. Get ＊Squeezed ginger juice (or grated ginger)
28. Make ready ＊ Shichimi spice
29. Get Egg
30. Get Katakuriko

Instructions to make Juicy Karaage Fried Chicken with Cheap Chicken Breasts:

1. Cut the chicken breasts into pieces and put into a bowl. Add the sake, sugar, and salt, and mix together. (Prepare the salted chicken marinade to make the chicken tender).
2. Add the ＊ coating ingredients into the bowl from Step 1 and mix well. Set aside. (At this point, if you let sit for long time, the sauce will soak into the center and help the flavors settle.)
3. If not using eggs: Rub in the ＊ ingredients, let them soak in for a while and then add 8 tablespoons of katakuriko to the chicken and use chopsticks to mix.
4. Adjust the amount of katakuriko based on the size of the egg. Make it so that the batter for the coating has an appropriate texture.
5. If not using egg: Rub in the ＊ ingredients, let them soak in for a while and then add 8 tablespoons of katakuriko to the chicken and use chopsticks to mix.
6. Deep-fry the chicken from Step 3 or Step 5 in oil over medium heat. (※ If you use high heat, the coating will burn).
7. Without the egg (adding egg to the batter results in juicier karaage).

So that’s going to wrap it up with this special food juicy karaage fried chicken with cheap chicken breasts recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!