Minced Pork Sweet and Salty Teriyaki Tsukune Patties
Minced Pork Sweet and Salty Teriyaki Tsukune Patties

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, minced pork sweet and salty teriyaki tsukune patties. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Minced Pork Sweet and Salty Teriyaki Tsukune Patties is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Minced Pork Sweet and Salty Teriyaki Tsukune Patties is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have minced pork sweet and salty teriyaki tsukune patties using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Minced Pork Sweet and Salty Teriyaki Tsukune Patties:
  1. Make ready Ground pork
  2. Prepare Bell pepper
  3. Make ready Japanese leek
  4. Make ready Katakuriko
  5. Get leaves Shiso leaves
  6. Get ☆Soy sauce
  7. Take ☆Sake
  8. Prepare ☆Water
  9. Get ☆Mirin
  10. Get ☆Sugar
Instructions to make Minced Pork Sweet and Salty Teriyaki Tsukune Patties:
  1. Finely chop the Japanese leek.
  2. In a bowl, knead the meat, Japanese leek, and katakuriko until it clumps together. Shape into whatever size you prefer.
  3. Put the patties into a pan, fill the open spaces with bell pepper after cutting them up into bite-sized pieces, cover with a lid, and fry on both sides over medium heat.
  4. Once the patties have cooked through (pierce with a chopstick and see if the juices run clear), remove from pan.
  5. Add all of the ingredients marked with ☆, and simmer for 1-2 minutes.
  6. Once the sauce has thickened a bit, return the meat and bell pepper to the pan and evenly coat with the sauce. Transfer to serving plates and top with the shredded shiso leaves to finish.

So that’s going to wrap this up for this special food minced pork sweet and salty teriyaki tsukune patties recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!