Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crustless tofu quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crustless Tofu Quiche is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crustless Tofu Quiche is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook crustless tofu quiche using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crustless Tofu Quiche:
- Get 1 pkg(14oz) Tofu
- Take 4 eggs
- Prepare 1 cup(240ml) cheese of your choice, shredded
- Take 1/2 cup(120ml) ham, chopped
- Prepare 1 Tbsp herb of your choice
- Prepare pinch nutmeg
- Take to taste Salt and pepper
- Make ready to taste jalapeño
Instructions to make Crustless Tofu Quiche:
- Preheat your oven 360°/180°
- Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
- Mush it with a whisk.
- Add eggs and combine well.
- Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
- Put them in a baking dish and bake about 35mins.
- Serve warm!
- Blue cheese and green bean was good too!
So that is going to wrap this up for this exceptional food crustless tofu quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
