Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, spinach and mushroom quiche. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spinach and Mushroom Quiche is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Spinach and Mushroom Quiche is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spinach and mushroom quiche using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach and Mushroom Quiche:
- Take 1 packages Mushrooms sliced
- Make ready 1 bag of Spinach
- Prepare 1/2 cup Chopped onions
- Take 1/2 cup Mayonnaise
- Make ready 1 cup Milk
- Prepare 4 Eggs
- Prepare 1 tbsp Cornstarch
- Get 1 pinch Pepper
- Make ready 4 oz Grated Swiss cheese
- Make ready 4 oz Grated Monterey Cheese
- Get 1 Pillsbury pie crust
Instructions to make Spinach and Mushroom Quiche:
- Preheat the oven to 325
- Sauté the onions, mushrooms, and spinach in separate pans with olive oil
- Combine all other ingredients in a bowl
- Add the sautéed onions, mushrooms, and spinach to the mixture of other ingredients
- Pour the mixture into the pie crust and bake for 40 minutes
So that’s going to wrap it up with this special food spinach and mushroom quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
