Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spiced indian grilled chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spiced Indian Grilled Chicken is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spiced Indian Grilled Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook spiced indian grilled chicken using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spiced Indian Grilled Chicken:
- Take 1 tbsp garam masala
- Get 2 tbsp dried fenugreek leaves
- Prepare 1 garlic clove
- Prepare 1/2 tsp ground cardamom
- Prepare 1/2 tsp cayenne peppercorns
- Get salt
- Prepare 1 cup plain yogurt
- Get 2 tbsp tomato paste
- Get 2 chicken legs , split into thighs and drums
Instructions to make Spiced Indian Grilled Chicken:
- Combine the fenugreek , garam masala ,sugar, garlic, cardamom, peppercorns,salt, yogurt, and tomato paste in a largebowl and mix well;
- set aside 1/4 cup ofthe marinade for basting.
- Add the chickenthighs and drums and coat well.
- Cover thebowl and let marinate in the fridge for 45minutes to 4 hours.
- When ready to cook, preheat a grill tomedium-high.
- Remove the chicken piecesfrom the marinade and place on the hotgrill.
- Basting regularly with the reservedmarinade, cook until the chicken is doneand juices run clear, about 35 to 40minutes.
So that’s going to wrap it up for this special food spiced indian grilled chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
