Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, sugar free apple karanji. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sugar free Apple Karanji is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sugar free Apple Karanji is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sugar free apple karanji using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sugar free Apple Karanji:
- Take For the covering
- Prepare 150 gms whole wheat Atta
- Make ready 150 gms maida
- Get 2 tsp cold butter
- Get 1 pinch salt
- Make ready Half cup milk
- Take Half cup water
- Take For the filling
- Prepare 2 red apples
- Get 100 gms seedless dates
- Make ready 100 gms figs
- Get 50 gms desiccated coconut
- Get 1/2 cup mixed dry fruit
- Take 2 tsp char magaz
- Prepare 100 gms milk chocolate bar
- Get 1 cup milk
- Make ready 1 tsp ghee
Steps to make Sugar free Apple Karanji:
- Mix together Atta, maida, salt and cold ghee till crumbly. Add milk and water to make a tight dough.Keep it covered
- Roughly chop apples with skin, dates and figs. Take a non stick pan and add these chopped fruits and 1 cup milk and cook for 10 minutes till well blended
- When the apples, figs and dates are tender and completely dry, mash them with a hand blender or potato crusher.
- Put the pan back on the gas and add dessicated coconut, chopped dry fruits, char magaz and 1 tsp ghee. Cook for 2 minutes till completely dry.
- Cool the mixture. Roll out small rotis from the dough. Keep some apple filling in the centre. Grate some chocolate over it and cover the roti in the shape of a Karanji. Rub some water on the edges and press the edges using a mould or with the help of a fork.
- Bake these karanji in a pre heated oven at 200° for 18 to 20 minutes.
- Remove and serve immediately.
So that’s going to wrap this up for this special food sugar free apple karanji recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
