Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled steak and egg pockets. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Steak and Egg Pockets is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Grilled Steak and Egg Pockets is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Steak and Egg Pockets:
- Prepare 1-1/2 cup leftover grilled steak
- Get 2/3 cup diced onion
- Make ready 2 large eggs
- Prepare 5 medium sized tortillas 6 inch
- Get To taste salt and pepper
- Make ready 1/4 cup hot sauce your favorite I used Crystal's hot sauce
- Take 2 tablespoons butter
- Prepare As needed mayonnaise to dip in optional
Steps to make Grilled Steak and Egg Pockets:
- Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
- Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
- Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!
So that’s going to wrap it up with this exceptional food grilled steak and egg pockets recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
