Low Carb Diet (Ramen with Shirataki Noodles)
Low Carb Diet (Ramen with Shirataki Noodles)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, low carb diet (ramen with shirataki noodles). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Low Carb Diet (Ramen with Shirataki Noodles) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Low Carb Diet (Ramen with Shirataki Noodles) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook low carb diet (ramen with shirataki noodles) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low Carb Diet (Ramen with Shirataki Noodles):
  1. Make ready 60 grams Thinly sliced pork belly
  2. Make ready 1 bag Bean sprouts
  3. Make ready 1/2 head Lettuce
  4. Make ready 1 pack Enoki mushrooms
  5. Take 2 tbsp Dried wakame seaweed
  6. Prepare 5 grams Menma
  7. Take 2 Simmered boiled eggs
  8. Take 1/2 pack Daikon radish sprouts
  9. Prepare 180 grams Shirataki noodles (konnyaku noodles)
  10. Get 1 tsp Garlic (finely chopped)
  11. Prepare 600 ml Boiling water
  12. Get 1 tbsp Oyster soy sauce
  13. Take 30 grams Weipa
Instructions to make Low Carb Diet (Ramen with Shirataki Noodles):
  1. Drain the shirataki noodles and wash well. Drain into a colander or sieve, and cut the noodles into half.
  2. Pan-fry the shirataki noodles without oil in a frying pan for about 10 minutes to evaporate the water. (This also gets rid of the distinct odor of the noodles.)
  3. Cut the pork into 1 cm pieces. Cut the root ends off the enoki mushrooms. Cut off the root ends of the daikon radish sprouts and rinse.
  4. Seefor the simmered boiled egg recipe. - - https://cookpad.com/us/recipes/146505-easy-soft-boiled-eggs
  5. Stir-fry the pork in a wok without oil until it's browned. Add finely chopped garlic and stir fry until fragrant, then add bean sprouts and lettuce, and stir-fry quickly.
  6. Add boiling water, and flavor with Weipa and oyster sauce sauce. Add stir-fried shirataki noodles and the dried wakame seaweed to finish.
  7. Transfer to bowls, top with the menma, simmered boiled egg and radish sprouts and serve.

So that’s going to wrap it up for this special food low carb diet (ramen with shirataki noodles) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!