Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy yakitori at home. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Yakitori at Home is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Yakitori at Home is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy yakitori at home using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Yakitori at Home:
- Take Chicken thigh meat
- Get Salt and pepper
- Make ready The white part of a Japanese leek
- Prepare (The sauce)
- Make ready Soy sauce
- Get Mirin
- Make ready Sake
- Get Sugar
- Prepare Honey (or increase the amount of the sugar)
Instructions to make Easy Yakitori at Home:
- Remove the skin from the chicken, chop into your preferred pieces, and place in a bowl. Sprinkle with salt and pepper, and let it sit for about 5 minutes to flavor the chicken.
- In the meantime, cut the white part of the Japanese leeks into 2 cm slices. If they are too thin, they'll fall apart when you try to skewer them so be careful there.
- Put the chicken in a frying pan without oil, and lightly fry until it's cooked half way through. It's ok if it's still a little red.
- Turn off the heat, and skewer the chicken in the pan. Skewer the white part of the Japanese leeks as well. Please be careful because they are hot.
- When the pan has been greased from the chicken, discard a little bit of the excess oil. Add all the sauce ingredients and bring to a boil (the sauce is done).
- Grill both sides of the skewered chicken on a grill while dipping in the sauce or brushing it occasionally, then it's done.
So that is going to wrap this up for this exceptional food easy yakitori at home recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


