Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, instant pot baby back ribs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Instant Pot Baby Back Ribs is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Instant Pot Baby Back Ribs is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have instant pot baby back ribs using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Baby Back Ribs:
- Get 2 full racks of baby back ribs
- Make ready Dry Rub
- Take 1/4 cup brown sugar
- Prepare 2 tablespoon garlic salt
- Make ready 2 tablespoon chili powder
- Make ready 1 teaspoon black pepper
- Make ready 1 teaspoon cayenne pepper (optional)
- Take Cooking Liquid
- Get 1 cup beef broth
- Make ready 12 ounce beer or root beer
- Get 2 tablespoon apple cider vinegar
- Make ready 1 teaspoon liquid smoke (personally I will increase this next time)
- Make ready 1 cup BBQ sauce
Instructions to make Instant Pot Baby Back Ribs:
- Remove membrane from ribs. (I skip this step on the recommendation of 2 butchers who told me I "watch" to many cooking shows, and to leave the membrane on)
- Coat with the dry rub. If you do this early enough, put ribs on plate, cover with plastic wrap and refrigerate. If done spur of moment let rest at least 30 minutes.
- Place trivet in bottom of IP, add liquid ingredients EXCEPT BBQ sauce.
- Stack ribs on the trivet on their side next to one another.
- High pressure cook for 30 minutes. Do a natural release.
- Baste with BBQ sauce and broil for 5-7 minutes. This finishing touch actually makes the ribs in my opinion.
So that’s going to wrap this up for this special food instant pot baby back ribs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


