Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, air fryer spinach fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Air Fryer Spinach Fritters is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Air Fryer Spinach Fritters is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook air fryer spinach fritters using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Spinach Fritters:
- Take 1 cup blanched spinach
- Get 4 tbsp gram flour for binding
- Get 2 boiled potatoes
- Make ready 1 tsp green chilli, ginger and garlic paste
- Prepare 1 tsp roasted cumin powder
- Prepare 1 tsp cumin seeds
- Take 1 tsp carom seeds
- Get 1 bunch chopped coriander leaves
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Take 1 tsp salt to taste
- Prepare 2 tbsp oil
Steps to make Air Fryer Spinach Fritters:
- Take a bowl. Combine all the ingredients. Mix well and make a smooth dough.
- From the dough mixture make small balls. Flatten with palm and brush oil in the pakoras. Keep aside
- Preheat Air Fryer 180 the C for 5 minutes.
- After 5 minutes. Take out the basket from Air Fryer. Brush oil in the basket. Place the pakora in the basket. Don't overcrowd it. It will break. Bake for 15 minutes. After 15 minutes take out from the basket. Apply oil in the pakora. Again bake for 5 minutes. Once it is done.
- Transfer to a serving plate ready to serve hot spinach fritters with mustard sauce.
So that is going to wrap this up with this special food air fryer spinach fritters recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


