Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai-style yakitori gai yang. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Thai-Style Yakitori Gai Yang is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Thai-Style Yakitori Gai Yang is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook thai-style yakitori gai yang using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai-Style Yakitori Gai Yang:
- Take Chicken thigh meat
- Make ready Fish sauce
- Take Oyster sauce
- Take Garlic
- Make ready Honey
- Prepare Sake
- Make ready Coarsely ground pepper
- Take Coriander (optional)
- Make ready Lemongrass (optional)
Steps to make Thai-Style Yakitori Gai Yang:
- Combine the grated garlic, fish sauce, oyster sauce, honey, sake, coriander, lemongrass, and pepper for the marinade.
- Marinate the chicken in the refrigerator overnight.
- Preheat the oven to 200 ℃. Bake the chicken from skin-side down for about 20 minutes until golden brown.
- Cut into suitable-sized pieces and transfer to a serving plate. Serve with vegetables (not listed).
So that’s going to wrap it up with this exceptional food thai-style yakitori gai yang recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
