Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, air fryer pumpkin seeds. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Air Fryer Pumpkin Seeds is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Air Fryer Pumpkin Seeds is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Air Fryer Pumpkin Seeds:
- Take 2 cups fresh pumpkin seeds
- Get 2 Tbsp. butter
- Prepare Seasonings of choice:
- Prepare get creative!!
Instructions to make Air Fryer Pumpkin Seeds:
- Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
- Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
- Add pumpkin seeds and stir to coat.
- Add your seasonings and stir again.
- Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
- Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!
So that is going to wrap this up for this exceptional food air fryer pumpkin seeds recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
