Steamed Egg With Milk
Steamed Egg With Milk

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, steamed egg with milk. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Steamed Egg With Milk is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Steamed Egg With Milk is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook steamed egg with milk using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Egg With Milk:
  1. Get 2 eggs
  2. Take 25 g sugar
  3. Get 250 ml milk
Instructions to make Steamed Egg With Milk:
  1. Before making you should place water in the steamer and bring to boil so that you can bring the egg to steam after the steps immediately. It can save your time.
  2. Whisk the eggs and sugar until it gets smooth
  3. Pour the milk into the mixture and mix well, it will change to light yellow
  4. Use skimmer or spoon take away the little bubbles on the top, so it will come out perfect and won't have any holes on the surface of the egg after steam
  5. Pour the mixture into the ramekins, cover cling film or aluminum foil on the top,and put ramekins into the steamer when water is boiling, and steam for 12 minutes over medium low heat

So that is going to wrap this up with this exceptional food steamed egg with milk recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!