Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, my seafoods & veggies creamy green curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Seafoods & Veggies Creamy Green Curry is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. My Seafoods & Veggies Creamy Green Curry is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Make ready 1 bok choy
- Make ready 1 medium size potato
- Make ready 1 medium size carrot
- Make ready 1 tsp groun black pepper
- Make ready 1 pinch salt
- Prepare 1 cup coconut milk
- Make ready 1 pack Green Thai McCormick mix
- Take 1 green bell pepper
- Get Onion leeks
- Take springs Onion
- Take 3 cloves garlic minced
- Make ready 1 medium size onion minced
- Make ready 1 small ginger chopped
- Get Green Chili
- Make ready Dried red chilli optional
- Get 15 pcs shrimp half boiled
- Prepare 1/4 kilo clams
- Prepare String beans optional i
- Get 1/4 cup butter
Steps to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
So that is going to wrap this up for this special food my seafoods & veggies creamy green curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


