Simple Turkey Oven-baked Escalopes
Simple Turkey Oven-baked Escalopes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple turkey oven-baked escalopes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Turkey Oven-baked Escalopes is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Simple Turkey Oven-baked Escalopes is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple turkey oven-baked escalopes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Turkey Oven-baked Escalopes:
  1. Take 3 turkey steaks, of 150-225 g each
  2. Take 2-3 tbsp plain flour
  3. Get 2 eggs
  4. Take 20 ml milk
  5. Prepare 75 g panko breadcrumbs
  6. Make ready 30 g Parmesan cheese, grated
  7. Get 1/2 tsp dried thyme
  8. Get 1/2 tsp dried rosemary
  9. Get Salt (I use sea salt)
  10. Take Ground black pepper
Steps to make Simple Turkey Oven-baked Escalopes:
  1. Place the turkey steaks on a flat surface, cover with cling film and lightly but firmly bash them with a rolling steak until they’re about 1 cm thick. Set aside.
  2. Put the flour on one large plate, lightly beat the eggs and milk in a bowl and on a separate dish mix the breadcrumbs, herbs and Parmesan cheese and then season with salt and pepper.
  3. Coat each escalope first in the flour, secondly in the egg wash and finally in the breadcrumb mix, ensuring all the meat is thoroughly covered.
  4. Place in the fridge for 15-20 minutes and pre-heat your oven to Gas Mark 8 or electric equivalent (190C for Circotherm ovens).
  5. Put the escalopes on a lightly greased baking tray and cook in the pre-heated oven for about 15 minutes, until golden-brown. Squeeze a little lemon or lime juice over the escalopes and serve with your choice of accompaniments.

So that’s going to wrap it up with this exceptional food simple turkey oven-baked escalopes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!