Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mutton liver roast. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mutton Liver Roast is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mutton Liver Roast is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have mutton liver roast using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton Liver Roast:
- Take 250 grams mutton liver
- Take 1 tsp roasted cumin powder
- Prepare 1 tsp red chilli powder
- Take 1 tsp crushed pepper corns
- Take 1 tbsp crushed coriander seeds
- Get 1 tsp salt
- Take 1/2 tsp vinegar
- Get 2 chopped green chillies
- Get 1/4 cup oil
- Make ready 1 tbsp chopped coriander leaves for garnishing
Instructions to make Mutton Liver Roast:
- Take liver in a ball,marinate with cumin powder,chilli powder,coriander seeds,crushed pepper corns and vinegar.Leave for 5 minutes.
- Heat oil in a pan.Add liver fry on medium flame for 2 minutes.
- Cover the liver after 2 minutes and lower the flame.Cook for 10 minutes.
- Now liver is soft and ready to serve.Put off flame.Add salt,green chillies and coriander leaves.Mix well.
- Serve hot with lemon and onion slices.
So that’s going to wrap this up with this special food mutton liver roast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
