Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, potato and leek soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Potato and Leek Soup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato and Leek Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato and leek soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Leek Soup:
- Prepare 2 stalk celery, slice
- Get 2 Carrot, cut in cubes
- Take 2 medium onion slice
- Prepare 3 Leek, slice
- Prepare 2 Garlic cloves, slice
- Prepare 2 tbsp Olive oil
- Prepare 1 Pepper
- Take 1 Salt
- Prepare 1 liter 1to 2 litre of Water
- Make ready 2 quart Vegetable or chicken broth
- Take 1 lb White potatoes, peeled and cut in cubes
Instructions to make Potato and Leek Soup:
- Add broth in water and bring to boil.
- Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking.
- Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper.
- You can serve like that or puree in a food processor for 1 or 2 second.
So that’s going to wrap it up for this exceptional food potato and leek soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
