Creamy Potato Leek Soup
Creamy Potato Leek Soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy potato leek soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Potato Leek Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamy Potato Leek Soup is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy potato leek soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Potato Leek Soup:
  1. Make ready 2 tbsp Butter
  2. Get 1 1/2 large Leek, chopped
  3. Prepare 1/2 large Onion, chopped
  4. Prepare 3 medium Potatoes, cubed(small)
  5. Take 4 cup Water
  6. Get 1 cup Cooking Cream
  7. Make ready 1/4 tsp Garlic powder(really 1/8, didn't have that option)
  8. Get 1/4 tsp Pepper (really1/8)
  9. Make ready 1/4 tsp Sea Salt
Instructions to make Creamy Potato Leek Soup:
  1. In a large pot melt butter and sauté onion and leek for about 10 minutes.
  2. Add the water and potatoes, bring to a boil then let simmer for 25 to 30 minutes.
  3. Let it cool enough so as not to crack your blender. Place in blender and blend until most everything is smooth.
  4. Place back in pot on low heat, add the cream, garlic, salt and pepper ( or to your taste)
  5. Ready to eat! Things my family and I think would also be great with this: a sprinkle of chili powder or hot sauce once served, or some chopped up bits of cooked bacon after it has been blended and back in the pot, just a nice grilled cheese, or some crusty bread.

So that’s going to wrap it up for this special food creamy potato leek soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!