Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, swedish meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Swedish Meatballs is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Swedish Meatballs is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have swedish meatballs using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Meatballs:
- Get Swedish meatballs
- Get 1 lb ground beef
- Get 1 tbsp minced garlic
- Get 1 egg
- Prepare 2 tbsp breadcrumbs
- Make ready 2 tbsp teriyaki sauce
- Get 1 tbsp seasoning salt
- Take 1 heinz chili sauce
- Get 1 currant jelly
- Prepare 1 tbsp italian seasoning
Instructions to make Swedish Meatballs:
- mix everything except the chili and currant
- roll mixture into tiny meatballs (preferably one inch) put them in fry pan to brown them on the outside. once all meatballs are browned, set meat aside and in same fry pan put chili and currant until currant is dissolved then immerse the meat back into the sauce. simmer for at least half hr. Optional is to put them in crockpot for the day and simmer on low. The sauce will get thick a little bit. Enjoy !!
So that is going to wrap it up for this exceptional food swedish meatballs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
