Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, breakfast egg cups. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Breakfast Egg Cups is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Breakfast Egg Cups is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have breakfast egg cups using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Egg Cups:
- Get 10 eggs
- Make ready 1/8 teaspoon black pepper
- Make ready 1/8 teaspoon salt
- Make ready 1/4 cup heavy cream
- Prepare 1 cup shredded breakfast fiesta cheese
- Prepare Sprinkle imitation bacon bits
- Take Butter cooking spray
- Take Cheese for topping
Steps to make Breakfast Egg Cups:
- Combine all ingredients in a large bowl and whisk until mixture is fully combined……
- Pour mixture into a muffin pan that has been sprayed with butter cooking spray……
- Top off each egg cup with any leftover shredded cheese……
- Bake in a preheated 375 degree oven for 20 minutes or until eggs are set…..
- Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter…..
- Serve and enjoy 😉!
So that’s going to wrap it up for this special food breakfast egg cups recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
