Rotel Chicken
Rotel Chicken

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, rotel chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rotel Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Rotel Chicken is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook rotel chicken using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rotel Chicken:
  1. Take main ingredients
  2. Make ready 1 lb of Velveeta
  3. Take 1 can rotel
  4. Prepare 1 can cream of mushroom
  5. Get 1 can cream of celery
  6. Get 1 lb of chicken boiled and cut up
  7. Prepare 1/2 cup shredded cheese
  8. Prepare 1 bag of nacho cheese Doritos
  9. Make ready 1 Cajun seasoning
  10. Get 1 Chipotle chili pepper
  11. Make ready 1 pinch salt
  12. Take 1 fresh ground black pepper
  13. Get 1 ground cumin (I use 1/2 teaspoon)
  14. Get 1 tsp to a 1/2 teaspoon of minced garlic
Instructions to make Rotel Chicken:
  1. HEAT OVEN TO 375. In a large bowl mix both cans of soup with Rotel. If you want to add any of the above seasonings do it at this time.
  2. After mixed well cut your Velveeta into very small cubes adding to your mix.
  3. Cut or shredd your chicken. Put a small amount of the soup mix into a casserole dish 9x13. Then place all your chicken on top of that. Adding the rest of your mixture of soup/rotel. Top with shredded cheese don't over do it with the cheese. It will boil over when cooking. I place a cookie sheet under my casserole dish while cooking. Cook for 30 minutes to 45 minutes.
  4. Take out the oven and let cool for about 10 minutes. Make your plate and add crushed nacho chips.
  5. Note: most of these kinds of recipes say cook the chips but if you have leftovers the chips get mushy. You end up wasting what is left. You can add cream cheese also for a different taste. But make sure you only use 1/2 lb of Velveeta if you do. You can replace with cream a chicken also instead of what is in the recipe above. This can be mixed up a day before being cooked just make sure to put it in as you heat the oven and add some cooking time to it.

So that’s going to wrap this up for this exceptional food rotel chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!