Dal_ Chawal_ with Hari Mirch Masala
Dal_ Chawal_ with Hari Mirch Masala

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dal_ chawal_ with hari mirch masala. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dal_ Chawal_ with Hari Mirch Masala is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Dal_ Chawal_ with Hari Mirch Masala is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook dal_ chawal_ with hari mirch masala using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dal_ Chawal_ with Hari Mirch Masala:
  1. Take Ak pawo Mum Masoor Ki Dal
  2. Get 1/2 Rice
  3. Prepare 10 Rp Green Chiili
  4. Get Dal Ingredients
  5. Get 1 Teble spoon Red Chiili
  6. Make ready 1 T spoon salt
  7. Take 1 T spoon Pisa hwa dhaniya
  8. Take Cotar T spoon haldi
  9. Get 1 Onion
  10. Take 2 Green Chiili+ Hara dhaniya
  11. Get 1 Teble spoon Garlic Ginger
  12. Take Hf T spoon Pisa grm msala
  13. Make ready Rice Ingredients
  14. Take 1 Oinon
  15. Get 1 Teble spoon Salt
  16. Make ready 2 Glass Water
  17. Prepare Hari mirch ingredients
  18. Take 1 T spoon Safad zeera
  19. Take 1 Teble spoon Pisa hwa dhaniya
  20. Make ready 1 Teble spoon Saboot Dhaniya,quta hwa
  21. Make ready Hf T spoon haldi
  22. Get Hf T spoon salt
  23. Take 3 Lemon
  24. Get 4 Teble spoon Oil
Instructions to make Dal_ Chawal_ with Hari Mirch Masala:
  1. Ak pan me water add krn or os ma Garlic Ginger,salt,Red Chilli,haldi,pisa dhaniya, jab water boil hu Jai tu os ma dal add kern
  2. Jab Dal soft hu Jai tu osa achi trhn Mix krn pir Ghee ma Onion fry krn or l8 brwon kar ke Dal ma Banghar lagn,or upar s Hara dhaniya, Green Chiili,Pisa grm msala dal Kar garnish krn,
  3. Ak pan lein or os me onion add krn or fry krn jab onion fry hu Jai tu Water add kern or salt phir boil krn or Rice add kern or boil krn jab boil hu jai or water khuchk hu Jai tu,dam par rakh dein,
  4. Ak Bawol lein or os me,Salt, Safad zeera,Pisa hwa dhaniya,haldi,saboot dhaniya or 2 Teble spoon water lein or os ma 1 lemon add kern or achi trhn Mix krn,
  5. Phir ak pan lein or os ma y mixture add kern or green Chilli cut kar ke add kern,
  6. Phir Hf cup water add krn or achi trhn pakai jab water khuchk hu jai tu lemon add krn
  7. Phir Enjoy Karen & Ready to Dal - Chawal_ with Hari Mirch Masala Resipe,πŸ€—πŸ˜‹πŸ˜‹

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