Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kosan doya(ojojo). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Kosan Doya(Ojojo) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Kosan Doya(Ojojo) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook kosan doya(ojojo) using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kosan Doya(Ojojo):
- Prepare Yam
- Take Red pepper nd onion
- Take Seasoning,salt and spices
- Get Oil for frying
Steps to make Kosan Doya(Ojojo):
- Dafarko xaki fere doyanki kiwankeshi saikiyayyanka qanana kixuba a blender kiyi blending inkuma bbu nepa light xaki iya grating ta qananan hujin grater
- Kixuba tattasai da albasa ki blending kihada saiki xuba maggi,salt nd spices
- Xakixuba mangyadanki a pan dadan yawa cos deep frying xaayi har yai xafi
- Sai kidinga scooping wannan qullun doyan naki da spoon kina skawa cikin mangyadan daidai size dinda kikeso
- Idan side daya ya soyu den u turn to the other side inyasoyu kikwashe sauran ma haka xaaimasu
- Enjoy ur kosan doya with pap of your choice!
So that is going to wrap this up with this exceptional food kosan doya(ojojo) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
