Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meatball tortellini. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Meatball Tortellini is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Meatball Tortellini is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook meatball tortellini using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Tortellini:
- Get 1 (12 oz) package frozen meatballs
- Prepare 2 cups uncooked dried cheese tortellini
- Take 2 cans condensed cream of mushroom soup
- Take 2 1/4 cup water
- Make ready 1 tsp creole seasoning
- Prepare 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that is going to wrap this up for this special food meatball tortellini recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
