Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tater tot tacos bake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This taco tater tot bake combines tater tots into a Mexican style casserole that makes a delicious meal for any night of the week. During the winter months, casserole dishes are among my favorite things to make for dinner. Add the tater tot mixture to the baking dish; lightly pat the mixture down into a solid, even layer.
Tater tot tacos bake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Tater tot tacos bake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tater tot tacos bake using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tater tot tacos bake:
- Make ready 30 oz bag tater tot crowns
- Get 1 lb ground beef
- Make ready 3/4 cup water
- Make ready 1/3 cup diced tomatoes
- Take 2 tbsp taco seasoning 1 packet
- Prepare 1 tbsp minced onion
- Get 2 cups shredded cheese divided
- Make ready 2 tbsp taco sauce
- Prepare Toppings:
- Make ready 1/2 cup shredded lettuce
- Prepare 1/2 cup crushed Doritos or tortilla chips
- Prepare 1/3 cup Diced tomato
- Get 1/4 cup shredded cheese
Try these homemade tater tots, made simply with potatoes and olive oil and baked until crispy. What foods make you most nostalgic? Is it your grandmother's peach cobbler? It's interesting how generational foods have become.
Steps to make Tater tot tacos bake:
- Cover the bottom and sides of a greased 12-inch cast iron skillet or oven-safe pan with tater tot crowns. - Bake at 425° for 15 minutes. - While the tater tots are baking, brown the ground beef and drain the fat. Add water, diced tomatoes, taco seasoning, and minced onion. Stir and cook for 3-4 minutes, until thickened. (I used regular tater tots, and didn’t press them down when it said to, they still turned out great.)
- Remove the tater tots from the oven and flatten them with a spatula. - Top with one cup of shredded cheese and the taco meat mixture. Drizzle with taco sauce. Finish it off with another cup of shredded cheese.
- Bake for an additional 10-15 minutes at 425°. - Remove from the oven and top with shredded lettuce, crushed Doritos or tortilla chips, diced tomatoes, and shredded cheese.
These homemade tater tots are baked, not fried so they are easy. Say goodbye to that store-bought bag! On to the microwave — most homemade tater tot recipes out there call for boiling or baking the potatoes before shaping. We were not into the extra time that required so we use the microwave. Tater tots are grated potatoes formed into small cylinders and deep-fried, often served as a side dish.
So that is going to wrap it up with this special food tater tot tacos bake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


