Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, air fry cauliflower cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Air fry Cauliflower Cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Air fry Cauliflower Cheese is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have air fry cauliflower cheese using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Air fry Cauliflower Cheese:
- Get Half cauliflower head
- Get 2-3 tablespoon Olive oil
- Get Garlic powder
- Prepare Himalayan salt
Steps to make Air fry Cauliflower Cheese:
- Cut cauliflower in florets thinly
- Mix cut cauliflowers with olive oil and seasoned with garlic powder generously
- Add Himalayan salt for taste
- Put in air fryer and cook at 120 degree celsius for 20 mins; toss every 10 mins if possible
- Continue to cook at 180 degree celcius for 5 mins to brown the cauliflower
- Top shredded mozzarella cheese on top and cook at 200 degree celcius for 5 mins to melt the cheese
So that’s going to wrap this up with this exceptional food air fry cauliflower cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
