Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pondicherry egg curry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pondicherry Egg Curry is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pondicherry Egg Curry is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pondicherry egg curry using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pondicherry Egg Curry:
- Get boiled eggs + 1 egg
- Make ready onions chopped fine
- Take green chillies
- Get curry leaves
- Get tomatoes chopped fine
- Prepare ginger garlic paste
- Get red chilli powder
- Get turmeric powder
- Take Salt
- Take Fresh coriander
- Take Tbsp+ 2 Tbsp oil
- Make ready fennel/ saunf
- Get cleaned prawns
- Get thick coconut milk
Steps to make Pondicherry Egg Curry:
- Heat 1 tbsp oil in a Pan,add little turmeric and a spoon of pepper powder..,add the boiled eggs.. saute for a minute..set aside
- In the same Pan add 2 tbsp oil..add 1 tsp fennel/ saunf..Crush together the onion,green chillies and curry leaves..add to the pan and stir fry till onions turn translucent.now add the prawns..saute for a min..
- Add the ginger garlic paste,red chilli powder,turmeric powder and saute till raw smell of the masala goes..Next coarsely puree the tomatoes and add to the masala..cook for a while..when it starts bubbling add the coconut milk,check seasoning,cover and cook for a couple of mins.
- When the curry begins to boil add the raw egg, stir to mix well and get cooked
- Once the raw egg is set add the boiled eggs..cook for 2 mins…add juice of a lemon and sprinkle fresh coriander..
- Egg curry is ready..Serve with hot steaming rice…
So that is going to wrap it up for this exceptional food pondicherry egg curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


