Chicken Spicy Sisig
Chicken Spicy Sisig

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken spicy sisig. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Spicy Sisig is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken Spicy Sisig is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken spicy sisig using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spicy Sisig:
  1. Make ready 2 large chicken thigh
  2. Take 1/4 kg chicken liver
  3. Take 1 large onion
  4. Get 1 tsp pepper
  5. Take 1 1/2 tsp salt
  6. Get 1 tbsp lemon juice
  7. Make ready 1 tsp chili flakes
  8. Get 1 cup mayonnaise
  9. Get 4 medium eggs
Instructions to make Chicken Spicy Sisig:
  1. grill the chicke and chicken liver until the chicken become golden brown and the chicken liver is little bit crunchy
  2. let the chicken cool for a while and remove the chicken's bone and cut the chicken meat in smaller and also the chicken liver
  3. in a bowl, mix the chicken, chicken liver with mayonnaise,lemon,onion,pepper,salt and chili flake (add more chili flakes,pepper and salt depending on your taste. . you can add red bell peppers if you want to)
  4. mix it well
  5. put in a baking dish and flatten it and break the eggs in the top of it and add pinch of salt on top of the eggs
  6. bake in a 150°F celcius oven for 10-15minutes or until the eggs are cook. .
  7. serve with rice

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