Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet & sour crockpot meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet & Sour Crockpot Meatballs is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Sweet & Sour Crockpot Meatballs is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Sour Crockpot Meatballs:
- Prepare 3 pound bag Meatballs of preference
- Get 2 jars (12 oz) Sweet & Sour Sauce
- Prepare 1 can (20 oz) Pineapple Chunks juice & all
- Prepare Brown Sugar to taste - about 1 cup
- Make ready to taste Ginger
- Prepare to taste Pepper
- Take Optional One Red, Yellow & Orange Bell Pepper
- Get Rice of choice to serve meatballs over
Steps to make Sweet & Sour Crockpot Meatballs:
- If you decide to use bell peppers, rinse them off & chop up into small pieces.
- Pour everything into a large crock pot & mix well.
- Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
- Serve over a bed of rice or with toothpicks for appetizers. Enjoy!
So that’s going to wrap this up with this exceptional food sweet & sour crockpot meatballs recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
