Tuna and Fire Roasted Tomato Pasta
Tuna and Fire Roasted Tomato Pasta

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna and fire roasted tomato pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tuna and Fire Roasted Tomato Pasta is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Tuna and Fire Roasted Tomato Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have tuna and fire roasted tomato pasta using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna and Fire Roasted Tomato Pasta:
  1. Prepare 1-16 ounce box Bow Tie Pasta
  2. Prepare 1/8 teaspoon black pepper
  3. Take 2 tablespoons parsley flakes
  4. Get 1/2 teaspoon Adobo
  5. Take 1/3 cup olive oil
  6. Prepare 1/4 teaspoon crushed red pepper
  7. Prepare 1-14.5 ounce can fire roasted diced tomatoes
  8. Prepare 1-5 ounce can tuna fish in water (drained)
  9. Get 4 cloves minced garlic
  10. Prepare Parmesan cheese for the topping
Instructions to make Tuna and Fire Roasted Tomato Pasta:
  1. In a large pot boil pasta until al dente….Add salt to boiling water….
  2. Drain pasta and place back into pot…..
  3. Add to pasta : Black Pepper, parsley flakes, Adobo, olive oil, crushed red pepper, fire roasted diced tomatoes, can of tuna and minced garlic, heat on low heat until all ingredients cover all of the pasta…..
  4. Remove from heat, serve and enjoy 😉! You can also add some Parmesan cheese on top !

So that’s going to wrap this up with this special food tuna and fire roasted tomato pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!