Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon cream cheese pinwheels. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Cream Cheese Pinwheels is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Bacon Cream Cheese Pinwheels is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have bacon cream cheese pinwheels using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Cream Cheese Pinwheels:
- Prepare 1/2 cup bacon bits
- Make ready 1 packages cream cheese
- Get 1 packages crescent rolls
Steps to make Bacon Cream Cheese Pinwheels:
- Preheat oven to 350°F.
- Roll out the crescent roll, split it in half to make 2 squares.
- Spread cream cheese all over the crescent roll.
- Now add bacon bits on top of the cream cheese, you cover it completely or just sprinkle it on. I like a thick later of cream cheese and lots of bacon bits.
- Get one end of the crescent roll and start rolling it like a log. Press down a little bit to seal it, but not to hard so you keep the round shape.
- Finally, slice the log about an inch apart and place them laying down on a baking sheet. Bake for about 8-10 minutes or until golden brown. Let them cool about 5 minutes then enjoy! They taste better when they are warm.
So that’s going to wrap it up for this special food bacon cream cheese pinwheels recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
