Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crustless tofu quiche. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crustless Tofu Quiche is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Crustless Tofu Quiche is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crustless tofu quiche using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crustless Tofu Quiche:
- Make ready 1 pkg(14oz) Tofu
- Make ready 4 eggs
- Take 1 cup(240ml) cheese of your choice, shredded
- Take 1/2 cup(120ml) ham, chopped
- Take 1 Tbsp herb of your choice
- Take pinch nutmeg
- Make ready to taste Salt and pepper
- Take to taste jalapeño
Instructions to make Crustless Tofu Quiche:
- Preheat your oven 360°/180°
- Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
- Mush it with a whisk.
- Add eggs and combine well.
- Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
- Put them in a baking dish and bake about 35mins.
- Serve warm!
- Blue cheese and green bean was good too!
So that’s going to wrap this up with this special food crustless tofu quiche recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
