Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my own version of egg foo young. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
My Own Version of Egg Foo Young is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. My Own Version of Egg Foo Young is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook my own version of egg foo young using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Own Version of Egg Foo Young:
- Make ready 4 eggs
- Get 10 pcs tiger prawn, cut into 3 parts
- Make ready Half small bowl of minced pork
- Prepare Spring onion
- Get White pepper
- Prepare Carrot, thinly sliced
- Prepare Half green capsicum
- Get Dash salt
Steps to make My Own Version of Egg Foo Young:
- In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
- In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
- Then heat a pan add oil and batch by batch scoop the mixture and fry.
So that is going to wrap this up with this special food my own version of egg foo young recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
