Savoury Sijha Manda Pitha
Savoury Sijha Manda Pitha

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, savoury sijha manda pitha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Savoury Sijha Manda Pitha is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Savoury Sijha Manda Pitha is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have savoury sijha manda pitha using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Savoury Sijha Manda Pitha:
  1. Take For outer layer
  2. Get 2 cup sooji / rava
  3. Make ready 1 cup water
  4. Take 1 tsp sugar
  5. Make ready 1/4 tsp salt
  6. Prepare For stuffing
  7. Take 1 cup chopped potato
  8. Prepare 1 cup green peas
  9. Get 1/2 cup chopped carrot
  10. Prepare 1/2 tsp salt
  11. Make ready 1/4 tsp turmeric powder
  12. Prepare 2 tsp oil
Instructions to make Savoury Sijha Manda Pitha:
  1. Making stuffing…..Fastly heat a pan add oil then add all the ingredients for stuffing above mentioned
  2. Then fry till cook and keep aside
  3. Now heat a deep bottom pan add water, salt, sugar and boil it
  4. When it starts boiling, add suji and stirring continuously to avoid forming lumps
  5. Cook this mixture for a minute and remove from gas and keep aside and cover a lid
  6. Wait till the dough cools down
  7. Now knead the dough for few seconds to make this soft
  8. Make small balls from the dough, flatten slightly and put stuffing to it and close the balls. Likewise prepare all
  9. Then steam cook it in a steamer or idly mold for 15 to 20 minutes
  10. Now your healthy manda pitha is ready

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