Sweet and Sour Pork Ribs | Fully Tummies
Sweet and Sour Pork Ribs | Fully Tummies

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet and sour pork ribs | fully tummies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious. Fully Tummies is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fully Tummies is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet and sour pork ribs | fully tummies using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Pork Ribs | Fully Tummies:
  1. Take Pork Ribs
  2. Get Sugar
  3. Take Garlic and Chilli Vinegar
  4. Make ready Fish Sauce
Steps to make Sweet and Sour Pork Ribs | Fully Tummies:
  1. Heat up 1l of water with pork ribs and remember to add 1tbs of salt for better taste in ribs :3
  2. While waiting for the broth to boil, let’s prepare the sauce :3 - Add in 2 spoons of vinegar, 2 spoons of sugar and 1 spoon of fish sauce to a bowl then stir well :3
  3. As the scum rise, skim it off~ :3
  4. When you done skimming scum, put the lit back in and boil for another 20 to 30 minutes then scoop them out and remember to rinse all the excess :3
  5. Grab a small pan, turn on the stove and pour a little bit of vegetable oil in then sear the ribs :3
  6. When the ribs turned gold evenly on both sides, pour the sauce in and stir well :3
  7. Wait until the ribs are caramelized, turn off the stove and serve with rice :3
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So that is going to wrap this up for this special food sweet and sour pork ribs | fully tummies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!