Jollof spaghetti with fried fish
Jollof spaghetti with fried fish

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jollof spaghetti with fried fish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Yes I know, you don't have to tell me to cover my face I am already doing it. The number one rule for me is that the spaghetti Place a large pan on medium heat. Add in sliced onions and stir-fry until fragrant.

Jollof spaghetti with fried fish is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Jollof spaghetti with fried fish is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook jollof spaghetti with fried fish using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jollof spaghetti with fried fish:
  1. Prepare Spaghetti
  2. Get Fresh fish
  3. Make ready Tomato puree
  4. Make ready Pepper
  5. Get Onions
  6. Get Crayfish and seasoning

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. In the recipe below, I'll show you how I prepare mine with common vegetables. Growing up, Jollof spaghetti was one of the first dishes I cooked.

Steps to make Jollof spaghetti with fried fish:
  1. Parboil spaghetti and set aside,cook washed fish for 10mins and fry.
  2. Fry tomato with onions,add pepper,crayfish and seasoning. Add a little water and cover to boil.
  3. Pour in parboiled spaghetti and leave to cook for about 10-15 mins. Serve and add fried fish.

I used to cook it with all kinds of protein; from dry fish to liver to shaki. I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice. As I got older, I realized I was doing the whole recipe wrong. while keeping. Our recipe this week is jollof spaghetti. I personal enjoy cooking jollof spaghetti because it is easy When you notice that the pepper is well fried, pour in some water (enough to cook the spaghetti) and cover the pot.

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