Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, self-customised mud cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Self-customised Mud Cake is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Self-customised Mud Cake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have self-customised mud cake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Self-customised Mud Cake:
- Make ready 2 egg
- Prepare 2 tablespoon Milo (since i had no cocoa powder)
- Get 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate)
- Get 1 1/2 cup self raising flour
- Make ready 2 cups icing sugar (i did not have caster sugar)
- Make ready 250 g salted butter (recipe was unsalted butter)
- Prepare 1 1/2 cup water, hot
Steps to make Self-customised Mud Cake:
- In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
- When cool add flour and egg.
- Pour batter in cake tin and bake at 150 degrees celcius for an hour.
- Done 🤤
So that is going to wrap this up with this exceptional food self-customised mud cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
