Stuffed Fried Tofu
Stuffed Fried Tofu

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, stuffed fried tofu. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Fried Tofu is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Stuffed Fried Tofu is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed fried tofu using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffed Fried Tofu:
  1. Make ready 4 sheets fried tofu
  2. Make ready 200 g minced meat (pork or chicken)
  3. Prepare 50 g carrot
  4. Make ready 10 cm green onion
  5. Prepare 10 g Oba (Shiso, Japanese basil, otherwise basil)
  6. Prepare 200 mL Dashi broth : (A)
  7. Prepare 2 tbsp soy sauce : (A)
  8. Prepare 2 tbsp Sake : (A)
  9. Get 1 tbsp sugar : (A)
  10. Get 8 toothpicks
  11. Make ready Oba (otherwise basil, for topping)
  12. Get Roasted sesame seeds for topping
Instructions to make Stuffed Fried Tofu:
  1. Chop the carrot, the green onion, and the Oba into small pieces.
  2. Cut the fried tofu into halves.
  3. Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them.
  4. Open the fried tofu pockets carefully, and stuff fillings into the fried tofu.
  5. Stick the toothpick or the spaghetti stick into the stuffed fried tofu to close.
  6. Put condiments (A) in a pan and heat it until it comes to a boil.
  7. Place the stuffed tofu and simmer it over medium-low heat over 10 minutes.
  8. Cut the Oba into thin strips.
  9. When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba.

So that is going to wrap this up for this special food stuffed fried tofu recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!