Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oven ‘fried’ sweet potato fondants. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oven ‘Fried’ Sweet Potato Fondants is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Oven ‘Fried’ Sweet Potato Fondants is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook oven ‘fried’ sweet potato fondants using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oven ‘Fried’ Sweet Potato Fondants:
- Take 2 large sweet potatoes, sliced into thick rounds
- Make ready 2-3 tbsp olive oil
- Take 1 tsp paprika
- Take Salt
Steps to make Oven ‘Fried’ Sweet Potato Fondants:
- Put the oil on a cold baking tray. Add your sweet potato rounds and turn them over in the oil to coat all over. Sprinkle with paprika
- Bake at 170 C for 40 mins turning once.
- Turn the heat up to 200 C and cook for ten more minutes on each side (20 mins in total). Done! We served with sumac sprinkled salmon.
So that is going to wrap this up with this exceptional food oven ‘fried’ sweet potato fondants recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
