Grilled Fresh Flounder Fillets
Grilled Fresh Flounder Fillets

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, grilled fresh flounder fillets. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Grilled Fresh Flounder Fillets is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Grilled Fresh Flounder Fillets is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled fresh flounder fillets using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Fresh Flounder Fillets:
  1. Prepare 1 pound flounder fillrts
  2. Make ready 1 tablespoon mayonnsise
  3. Prepare 1 tablespoon chili infusedcolibecoik
  4. Make ready For Spice Rub
  5. Take 2 teaspoons lemon peooer and salt to taste
  6. Make ready 3 teaspoons sriracha seasoning
  7. Prepare 1 teaspoon suugar
  8. Get 1/2 teaspoon black oepper and salt to taste
  9. Get For Serving
  10. Prepare fresh lemon wedges
Instructions to make Grilled Fresh Flounder Fillets:
  1. Preheat the grill to medium high. Spray a grill basket or grill pan with holes with non stick spray
  2. Combine all spices in a small bowl
  3. Combine mayonnaise and olive oil in a small bowl
  4. Brush fish lightly with mayonnaise mixture
  5. Lightly coat both sides with spice mixture place on prepared grill until cooked through about 3 minutes per side depending your grills heat and fish thickness
  6. Serve with lemon and melted butter

So that’s going to wrap it up with this special food grilled fresh flounder fillets recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!