Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, moongdal lauki ki sabji. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Moongdal lauki ki sabji is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Moongdal lauki ki sabji is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have moongdal lauki ki sabji using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Moongdal lauki ki sabji:
- Take moongdal soaked for 15 minutes
- Take lauki chopped
- Make ready tomato chopped
- Prepare Oil
- Make ready turmeric powder
- Take Salt
- Make ready red chilli powder
- Get cumin powder
- Make ready coriander powder
- Prepare maggi masala
- Get mustard seeds
Instructions to make Moongdal lauki ki sabji:
- In cooker add oil mustard seeds let it splutter add moong dal, lauki, tomatoes, haldi, red chilli powder, cumin, coriander powder, maggi masala and salt stir add enough water close the cooker do 2 whistles.serve hot.
So that’s going to wrap this up with this special food moongdal lauki ki sabji recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
